Rapid Methods for Assessing Food Safety and Quality

Food Quality and Safety

Testing Methods for Agriculture and Food Safety

Food Safety Testing: Rapid Molecular Methods for Chemical and Biological Hazards

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Evaluation of rapid methods and novel indicators for assessing microbiological beach water quality.

A broad suite of new measurement methods and indicators based on molecular measurement technology have been developed to assess beach water quality, but they have generally been subjected to limited testing outside of the laboratory in which they were developed. Here we evaluated 29 assays targeting a variety of bacterial, viral, and chemical analytes by providing the method developers with twe...

Organic Food Quality & Safety Perception

Many more consumers have tried at least once organic food, but despite higher consumer awareness, they still show a great concern about food quality and safety. Recent research showed that there is still little knowledge of how organic products are produced and processed and which characteristics are fundamental for the consumer with regard to quality and safety. In this scenario, primary produ...